Main course
RICE NOODLES WITH MISO EGGPLANT
⏱ Working time: 1 hour| 🌱 Vegan | ❤️ With pomegranate
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Main course
CHRISTMAS DINNER: STUFFED POTATO ROLL WITH BERRY-CINNAMON RED CABBAGE
⏱ Working time: 1.5 hours | 🌱 Vegan | 🫐 With berry and cinnamon
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Dessert
APPLE PIE IN A GLASS WITH GINGER SHOT CLASSIC
⏱ Working time: 15 minutes | 🌱 Vegan | 💛 With Classic
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Main course
BREAD SALAD WITH GINGER TURMERIC DRESSING
⏱ Working time: 30 minutes | 🌱 Vegan | 💛 With turmeric
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Main course
QUINOA BOWL WITH GINGER-POMEGRANATE
⏱ Working time: 20 minutes | 🌱 Vegan | ❤️ With pomegranate
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Dessert
STRAWBERRY BUNS WITH GINGER FROSTING
⏱ Working time: 30 minutes | 🌱 Vegan | 💛 With classic
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Mocktail
MANGO TURMERIC MOCKTAIL
⏱ Working time: 5 minutes | 🍾🚫 Alcohol-free | 🧡 With turmeric
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Lemonade & iced tea
GRAPEFRUIT POMEGRANATE LEMONADE
⏱ Working time: 10 minutes | 🌱 Vegan | ❤️ With pomegranate
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Breakfast
OVERNIGHT OATS WITH GINGER-POMEGRANATE
⏱ Working time: 30 min | 🌱 Vegan | ❤️ With pomegranate
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Main course
HERBAL WAFFLES WITH GINGER
⏱ Working time: 45 minutes | 🌱 Vegetarian | 💛 With classic
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Main course
SHRIMP SALAD WITH GINGER-POMEGRANATE DRESSING
⏱ Working time: 30 minutes | ❤️ With pomegranate
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That's how taste works!
KLOSTER KITCHEN COOKING
Bruise, brew, bake: Kloster Kitchen cooks!
By the way, more info is available here ↓
