| per 100 ml ready-to-drink beverage¹ | % Nutrient reference values² | |
| Energy | 185 kJ | |
| 44 kcal | ||
| Fat | < 0,5 g | |
| - of which saturated fats | < 0,1 g | |
| Carbohydrates | 10,4 g | |
| - thereof sugar | 9,7 g | |
| Fibre | < 0,5 g | |
| Protein | < 0,5 g | |
| Salt | < 0,01 g | |
| Vitamin D | 5.0 μg | 100 % |
| Vitamin E | 12 mg | 100 % |
| Vitamin C | 80 mg | 100 % |
| Vitamin B1 | 1.1 mg | 100 % |
| Vitamin B2 | 1.4 mg | 100 % |
| Niacin | 16 mg | 100 % |
| Vitamin B6 | 1.4 mg | 100 % |
| Folic acid | 200 μg | 100 % |
| Vitamin B12 | 2.5 μg | 100 % |
| Biotin | 50 μg | 100 % |
| Pantothenic acid | 6.0 mg | 100 % |
| Magnesium | 56 mg | 15 % |
| Iron | 2.1 mg | 15 % |
| Zinc | 1.5 mg | 15 % |
| Chrome | 6.0 μg | 15 % |
¹ 16 ml VITAL FLOW + 84 ml water
² NRV = % of the nutrient reference values (according to Regulation (EU) No. 1169/2011)
Vitamin D, vitamin C, vitamin B6, folic acid, vitamin B12, iron and zinc contribute to the normal function of the immune system.
